Beef Bourguignon with Steamed Rice

Cal. 492     |     Carb. 60     |     Pro. 41     |      Fat. 7.6

Ingredients: Braised beef (45.4%) [Beef (74.1%), Stock beef homemade (49.4%), Onions (5.6%), Red wine (3.7%) (Sulphites), Tomato (2.5%), Carrots (2.1%), Celery (1.6%), White pepper (1.2%) [Pepper], Vegetable oil (0.99%), Salt (0.74%), Fennel (0.37%), Coriander seeds (0.25%) [Ground Coriander], Cumin seeds (0.25%) [Ground Cumin], Dried thyme (0.19%) [Ground Thyme]], Rice (42.9%) [White rice], Carrots (5.7%), Mushrooms (2.9%), Shortcut bacon (2%), Onions (0.57%), Parsley (0.57%)

One of Essential Kitchen's most popular meals, with slow-cooked beef braised in red wine alongside fresh ingredients such as carrots, mushrooms, bacon & celery.

This delicious slow-cooked beef bourguignon is a French classic that will surely melt in your mouth, comforting, and perfect to add to your next meal delivery to prepare for the winter months. 

Directions for Use: Store at 5°c or below. Consume within use by date. Can freeze for 1 month. Do not refreeze. Remove plastics prior to heating. Microwave for 2.5 min on HIGH. If frozen, defrost first.

Food Allergy Notice: Our meals are prepared in a kitchen whose environment contains eggs, fish, milk, peanuts, sesame, crustaceans, soy, nuts, tree nuts, gluten, lupin and sulphites. Though best practices are used in preparing the meal, inadvertent cross-contamination may occur. We cannot guarantee the complete absence of these allergens. Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. Every reasonable effort has been made to ensure the accuracy of all information at time of publication. However, the information contained above is subject to change without prior notice.



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